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Time & Location
Aug 20, 2026, 6:00 PM – 9:00 PM
The Venetian Weymouth, 909 Broad St, Weymouth, MA 02189, USA
About the event
Join us for an evening of hands-on pasta making with Chef Paul! In this interactive culinary experience, guests will learn the traditional techniques behind crafting fresh pasta from scratch while exploring classic Italian recipes and flavors. After the class, sit back and enjoy a three-course dinner featuring the pasta you created, followed by dessert.
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