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Close up of fresh cut Rigatoni pasta

our menu

select a menu below:

DINNERServed daily beginning at 5pm


mother's day specials
exclusively available Sunday May 10th


summer garden salad
Watercress, baby kale, strawberries, mango, goat cheese, red onion, candied walnuts, and white wine vinaigrette
$15


Casarecce pasta
Grilled shrimp, pancetta, Calabrian peppers, spinach, and Chardonnay sauce
$30


Grilled filet mignon
Truffle Parmesan risotto, asparagus, and port wine sauce
$56



antipasti



crispy mozzarella
spicy vodka sauce, reggiano
$14


calamari fritti
hot cherry peppers, spicy aioli
$18


venetian meatballs
san marzano tomatoes, ricotta salata
$17


fresh burrata
basil pesto, toasted crostini
$20


caprese
heirloom tomatoes, basil, mozzarella, EVOO, balsamic
$18


focaccia al prosciutto
warm focaccia rolls, mozzarella, prosciutto, stracciatella, cracked black pepper
$18


maine hollander mussels
spicy chorizo, oregano, chardonnay
$20


garlic knots
homemade bread, olive oil, garlic, reggiano
$13


whipped ricotta
tomato jam, crispy pasta chips
$15



soups & salads
add your choice of protein: chicken, shrimp or seared scallops


nonna's italian chicken soup
egg, percorino romano, chicken
$12


the venetian salad
local greens, heirloom tomatoes, red onion, cherries, aged provolone, pine nuts, white wine vinaigrette
$14


caesar salad
romaine, baby kale, dressing, croutons
$13



homemade pasta
Our pasta is crafted by hand in our kitchen with 100% additive-free, stone-ground, Italian wheat flour.


rigatoni alla vodka
spicy vodka sauce
$27


bolognese
braised beef, veal, pork, rigatoni
$30


shrimp scampi
spinach, tomato, garlic, lemon, white wine, spaghetti
$29


five cheese ravioli
fresh tomato sauce
$26


sunday gravy
housemade rigatoni pasta, meatballs, sausage, short rib and pork.
$31



italian specialties



house parmigiana
with housemade spaghetti, fresh mozzarella, and Chef Paul’s tomato sauce
Chicken
$29

Eggplant
$26

Veal
$32


chicken marsala
sage, mushroom, prosciutto, spaghetti
$29


roasted cod
braised broccoli rabe, white beans, peppers
$34


pan seared salmon
roasted pepper and basil risotto, braised greens, Dijon citrus sauce
$32


braised short rib
mashed potatoes, spinach, crispy onion rings
$38


roasted bell & evans statler chicken breast
pesto marinated chicken, spring squash, roasted chicken jus
$29


12oz. pork chop, bone-in*
spicy vinegar peppers, mashed potatoes, spinach
$39


pepper crusted tenderloin*
smoked bacon creamy mashed, spinach, brandy peppercorn sauce
$46


12oz. new york strip, center cut*
roasted potatoes, broccoli, peppercorn sauce
$54


8oz. filet mignon, barrel cut*
roasted potatoes, broccoli, cabernet glaze
$56



dessert



affogato martini
Vanilla Gelato, with Fresh Espresso, Frangelico and Kahlua poured over
$17


giant chocolate cake
chocolate sauce, homemade whipped cream, shaved chocolate
$16


cannoli trio
crispy cannoli shells filled with sweat ricotta dipped in pistachios, hazelnuts, and chocolate chips
$12


housemade tiramisu
espresso soaked lady fingers layered with sweet cream, a sprinkle of cinnamon sugar and chocolate covered espresso beans
$15


creme brulée
housemade custard, caramelized sugar, whipped cream and berries
$12


sorbet
blood orange raspberry sorbet, fresh mint
$12


bruléed cheesecake
whipped cream and berries
$15


baked alaska
chocolate cake, ice cream, toasted meringue
$15

our full menu is available for pick-up or delivery online

Spaghetti coated in red sauce twirled on a fork held in the air
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909 BROAD STREET

WEYMOUTH, MA 02189

HOURS:

Monday - Tuesday: CLOSED

Wednesday - Thursday: 4-9pm

Friday - Saturday: 4-10pm

Sunday: 4pm - 9pm

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© 2026 by The Venetian Weymouth

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