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select a menu below:
Served daily beginning at 5pm
antipasti
antipasto board
Italian imported meats and cheeses including prosciutto, sopressata, spicy capicola, provolone cheese, accompanied by vegetables and olivescrispy mozzarella
spicy vodka sauce, reggianocalamari fritti
hot cherry peppers, spicy aiolivenetian meatballs
san marzano tomatoes, ricotta saladaeggplant caprese
crispy eggplant, mozzarella, tomatoes, basil, olive oil, balsamicarancini
prosciutto, fresh mozzarella, pesto aioligarlic knots
homemade bread, olive oil, garlic, reggianopan seared crab cakes
lemon mustard aioli, tomato cucumber saladsoups & salads
add your choice of protein: chicken, shrimp or seared scallops nonna's italian chicken soup
egg, percorino romano, chickenthe venetian salad
local greens, heirloom tomatoes, red onion, cherries, aged provolone, pine nuts, white wine vinaigretteblue cheese chopped salad
romaine, red onions, blue cheese, roasted pepper, creamy dressing, candied smoked baconcaesar
romaine, dressing, croutons, parmesan crispbeet salad
roasted beets, purple onion, Little Leaf Farm greens, feta, pistachio, chardonnay vinaigrettehomemade pasta
Our pasta is crafted by hand in our kitchen with 100% additive-free, stone-ground, Italian wheat flour.rigatoni alla vodka
spicy vodka saucecarbonara
pancetta, pecorino romano, black pepper, egg, spaghettichicken broccoli ziti
garlic, olive oilbolognese
braised beef, veal, pork, rigatonichicken alfredo
fettuccini, garlic, white wine, parmesanshrimp scampi
spinach, tomato, garlic, lemon, white wine, spaghettirigatoni
braised short rib ragu, pecorino romanofive cheese ravioli
fresh tomato saucebaby clams
calabrian peppers, oregano, garlic, white wine sauce, spaghettisunday gravy
housemade rigatoni pasta, meatballs, sausage, short rib and pork.italian specialties
house parmigiana
Chef Paul's tomato sauce, fresh mozzarella, over our housemade spaghetti. You Choose: Chicken, Eggplant or Vealchicken marsala
sage, mushroom, prosciutto, spaghettibraised short ribs
butternut puree, crispy onion ringsroasted cod
eggplant caponata, grilled zucchini, citrus sauceroasted bell & evans chicken breast
chive mashed potatoes, broccolini, lemon thymepan seared salmon
braised lentils, spinach, olive tapenadesteak & chops
includes one signature side with the option to add seared scallops, grilled shrimp, crusted blue cheese, brandy cream, cabernet glaze
12oz. new york strip, center cut
creamy mashed, brandy peppercorn sauce16 oz ribeye, bone-in
spicy bacon onion jam8oz. filet mignon, barrel cut
grilled broccolini, cabernet glaze12oz. pork chop, bone-in
spicy vinegar peppers, sautéed spinachsignature sides
serves 2 guestsgrilled broccolini
olive oil, crispy garliccreamy mashed potato
Idaho potatoes, chivesspinach alla romana
sautéed spinach, raisins, pine nutstruffle fries
white truffle oil, reggiano parmigianocrispy onion rings
spicy ketchupdessert
winter warmer
Hot cocoa, vanilla vodka, baileys, whipped cream, crushed candy canes served in a take-home mugaffogato martini
a scoop of our creamy vanilla gelato, with fresh espresso, frangelico and kahlua poured over giant chocolate cake
chocolate sauce, homemade whipped cream, shaved chocolatecarrot cake
caramel sauce, homemade whipped creamcannoli trio
crispy cannoli shells filled with sweet ricotta dipped in chocolate chips, hazelnuts, pistachios spumoni sundae
amarena cherries, spumoni ice cream, chocolate sauce, whipped cream, topped with pistachio cannolihousemade tiramisu
espresso soaked lady fingers layered with sweet cream, a sprinkle of cinnamon sugar and chocolate covered espresso beanscreme brulée
housemade custard, caramelized sugar, whipped cream and berriessorbet
blood orange raspberry sorbet, fresh mintMENU IS AVAILABLE FOR PICK-UP + DELIVERY
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